☕ Brazilian Diamond – Chocolate, Grapefruit, Roasted Almond, and Heavy Body
The distinctive Diamond Brazilian crop comes to you from the Minas region of Brazil. Grown at an altitude of 1,100 meters, it is dry-processed. This crop features rich notes of chocolate, grapefruit, and roasted almonds, with a heavy body that delivers a full, deep coffee experience.
🧾 Product Specifications:
Origin: Brazil
Area: Minas
Treatment: Dried
Hints: Chocolate - Grapefruit - Roasted Almond
Elevation: 1100 meters
Consistency: Heavy
Ideal for lovers of:
Coffee with rich, complex flavors, and those looking for a coffee experience with a full, deep body.