How to use matcha in your daily routine?
Matcha is not just tea...it's a lifestyle!
☕ The traditional way:
- Put 1-2 teaspoons of matcha into a bowl.
- Add hot water (about 80°C)
- Use a Japanese whisk (chasen) and stir in a "W" motion until foam is formed.
🥛 Matcha Latte:
- Mix the matcha with a little hot water.
- Add plant milk (almond, coconut, oat…) + honey or sweetener
🥤 Matcha Smoothie:
- Blend matcha with banana, milk, yogurt, and spinach or kale.
- Ideal for a quick and nutritious breakfast
🍪 In cooking and baking:
- Add matcha to cakes, cookies, muffins, and bread.
- Select the culinary grade for the recipes.
✨ In skin care:
- Matcha products reduce inflammation.
- Unifies skin tone and protects it from UV rays